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July 2009
Friday July 3, 2009.  Another batch of our American Wheat beer was brewed this Friday.  The brew was an all grain 10 gallon batch. The grain bill consisted of a mixture of 8 pounds of Pale Malt, and 8 pounds of Wheat Malt.  The original gravity was 1.042 and we achieved 1.044.  Brewery efficiency today was calculated at 72%.  The boil additions were 2 oz. of Willamette @ 60 minutes and 2 oz. of Cascade hops @ 15 minutes.  The yeast we used is American Wheat yeast # 1010 from Wyeast.  Active fermentation began within ten hours.

Thursday July 16, 2009.  Glen's American IPA was kegged.